A Hygiene Manager supervises and manages The HFSMS (Hilton Food Safety Management System) for the entire F&B culinary ...
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• Ensure that jobs are scheduled properly, and time management is exercised for the art section to meet set deadlines...
...etc., master mechanical structure knowledge, equipment management, safety knowledge, have good interpersonal communicati...
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Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Patrol all areas of the proper...
...ted Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare special meals or subs...
...cruitment agencies, job marketing and hotel schools.
• Manage on-line recruitment through the hotel website.
• Parti...
...ling the maintenance policies involved in the shift.
• Manage the system's materials, staff borrowing tools as well as...
...el and chlorine, reporting to the Assistant Health Club Manager on any issues.
• Actively introduce guests Spa and He...
...ic requirements and evaluate quotations from Purchasing Managers for all works involving external contractors.
• Nego...
... and leadership development and structured performance management, based on results, values and leadership.
You ensur...
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About the Role:
The main purpose of the role is to manage Ferrero business in the assigned territory in all offlin...
...内外的发展,MIT的职业机会也比从前越来越好。
The Career Progression
The Manager in Training (MIT) program is a 90-day blended-learning ...
...mployee, guest and owner expectations. The Senior Sales Manager is responsible to act as a sales specialist and be resp...
...ngemployee, guest and owner expectations.
The Outlet Manager - Japanese Restaurant is responsible to manage the assi...
...g employee, guest and owner expectations. The Assistant Manager - Spa & Fitness Center is responsible to assist in prov...
...n
- Holds a qualification in Kitchen production and Management or equivalent which specialises in Pastry
- Well dev...
...wner expectations To function as the Assistant Business Manager and Assistant Marketing Specialist for the Food and Bev...
...us Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful in...
... degree or diploma in Marketing or Hospitality/Tourism management. Minimum 2 years work experience as Associate Director...